Asian Spot Menu
Welcome to Asian Spot, your new go-to destination for an exquisite culinary journey through Pakistani and Persian cuisine. Located at 8327 Tampa Ave, Northridge, CA, this unclaimed gem offers a casual dining experience with a menu that delights every palate.
- Biryani: Indulge in our luscious Chicken, Beef, and Goat Biryani, each featuring succulent, perfectly spiced meats layered with fragrant basmati rice.
- Curry/Saalans: Try the Chicken Karahi, a classic dish with fresh ginger and green chilies, or our creamy Butter Chicken, designed to brighten your taste buds.
- Vegetarian Options: Enjoy our deeply flavored Daal Fry, a comforting favorite, made with a blend of aromatic spices.
Asian Spot also provides convenient delivery, takeout, and catering services. Families, groups, and even pets are welcomed in this quiet oasis, ensuring a charming experience for all. Join us and discover unforgettable flavors!
Starters and Sides
Plain Naan
Fluffy, yeasted flatbread cooked in sweltering temperatures in our signature traditional style tandoor oven
Butter Naan
Fluffy, yeasted flatbread cooked in sweltering temperatures in our signature traditional style tandoor oven topped with fresh real butter
Garlic Naan
Fluffy, yeasted garlic & cilantro topped flatbread cooked in sweltering temperatures in our signature traditional style tandoor oven
Biryani Rice
Ornately seasoned and succulent spice layered between fragrant premium long grain basmati rice and married with fragrant aromatics.
Plain White Rice
Premium long grain Basmati rice, delicately fragranced with star anise and cinnamon. The perfect accompanying staple to almost anything
Potato Samosa
Light and crispy pastry enclosing gently spiced potato fillings. Perfectly paired with Shikari Original Green Chutney and a hot cup of chai
Chicken Samosa
Light and crispy pastry enclosing spiced minced chicken filling. Perfectly paired with Shikari Original Green Chutney and a hot cup of chai
Beef Samosa
Light and crispy pastry enclosing mildly spiced minced beef filling. Perfectly paired with Shikari Original Green Chutney and a hot cup of chai
Chicken Puff Pastry
Tasty little pastry parcels stuffed with spicy minced chicken
Chicken Biryani
Ornately seasoned and succulent bone in leg meat layered between fragrant premium long grain basmati rice and married with fragrant aromatics.
Beef Biryani
Ornately seasoned and succulent boneless beef meat layered between fragrant premium long grain basmati rice and married with fragrant aromatics.
Goat Biryani
Ornately seasoned and succulent bone in goat meat layered between fragrant premium long grain basmati rice and married with fragrant aromatics.
Lamb Biryani
Ornately seasoned and succulent bone in lamb meat layered between fragrant premium long grain basmati rice and married with fragrant aromatics.
Jackfruit Biryani
Ornately seasoned and sweet jackfruit layered between fragrant premium long grain basmati rice and married with fragrant aromatics.
BIRYANI
TANDOOR
Beef Seekh Kebab
Formed from spiced minced beef, wrapped around a skewer and roasted on our open charcoal tandoor
Chicken Seekh Kebab
Formed from spiced minced chicken, wrapped around a skewer and roasted on our open charcoal tandoor
Chicken Seekh Kebab Roll
Our best loved tandoori Seekh Kebabs form the star of our Naan Seekh Kebab Roll. Our Seekh Kebab, paired with fresh onion and cabbage slaw, our signature Green Chutney and house Curry Leaf Aioli is all sandwiched in a fresh, pillowy naan. Perfect as a lunch, or a snack on-the-go
Beef seekh kabob roll
Our best loved tandoori Seekh Kebabs form the star of our Naan Seekh Kebab Roll. Our Seekh Kebab, paired with fresh onion and cabbage slaw, our signature Green Chutney and house Curry Leaf Aioli is all sandwiched in a fresh, pillowy naan. Perfect as a lunch, or a snack on-the-go
Chicken Tikka Roll
A close cousin of the Naan Seekh Kebab Roll, our Naan Chicken Tikka Roll pairs the same BBQ favorites with our signature tandoori Chicken Tikka boti with Green Chutney, Curry Leaf Aioli, and cabbage slaw also sandwiched in our fresh, pillowy Tandoori Naan
Chicken Tikka Boneless
(Served with house salad, lime wedges, & Green Chutney)
Chicken Karahi
Synonymous with the traditional pressed steel vessel within which it is prepared, Karahi is a punchy and flavorsome tomato based, dry style curry with meat as the star ingredient and topped with fragrant green chilies, fresh ginger and leafy cilantro
Chicken Tikka Masala
Butter Chicken
A lighter and brighter play on the classic butter chicken. Succulent chicken in a mildly spiced coconut curry sauce, infused with curry leaves and roasted fenugreek
Chicken Curry
Stewed in an onion- and tomato-based sauce, flavoured with ginger, garlic, tomato puree, green chilli and a variety of spices, including turmeric, cumin and coriander
Chicken Tandoori Leg
(Served with house salad, lime wedges and Green Chutney)Succulent and richly flavored, these leg quarters are delicious. Using our two step 24 hour marination process, the combination of savory and spicy create a wonderful harmony. Blackened by the tandoor and untrimmed for juiciness
Beef Curry
Stewed in an onion- and tomato-based sauce, flavoured with ginger, garlic, tomato puree, green chilli and a variety of spices, including turmeric, cumin and coriander
Beef Karahi
Synonymous with the traditional pressed steel vessel within which it is prepared, Karahi is a punchy and flavoursome tomato based, dry style curry with meat as the star ingredient and topped with fragrant green chillies, fresh ginger and leafy cilantro
Nihari
A rich and hearty boneless beef shank stew cooked slowly for 24 hours garnished with freshly sliced ginger, chopped cilantro & serrano peppers. Originally conceived as a nourishing breakfast. The name comes from the Urdu nihar meaning early morning
Goat Haleem
Haleem is a thick, savory porridge, made of cracked wheat, three types of lentils, goat meat, and spices. Cooked over several days and pound to a smooth consistency
Goat Paya
Paya and Nihari could be from the same family. Paya is a nourishing robust dish of goat trotters in a rich and delicious gravy
Goat Curry
Stewed in an onion- and tomato-based sauce, flavored with ginger, garlic, tomato puree, green chili and a variety of spices, including turmeric, cumin and coriander
Goat Karahi
Synonymous with the traditional pressed steel vessel within which it is prepared, Karahi is a punchy and flavorsome tomato based, dry style curry with meat as the star ingredient and topped with fragrant green chilies, fresh ginger and leafy cilantro
CURRY/SAALANS
Vegetarian
Daal Fry
House Daal/Moong Masoor ki Daal A much-loved and relished dish by all at home. Our daal is rich, deeply flavored, and finished off with tempered chilies, cumin seeds, caramelized onions and curry leaves. Pairs great with plain, boiled white rice or roti
Aloo Palak
Vegetarian.
